top of page
Past Events
Collaboration idea or event recommendation? Please contact us!
Talk In Collaboration with KitchenTown
Tinker Kitchen "Third Party Certifications 101: Organic, Gluten-free, & Non-GMO"
Tinker Kitchen San Francisco on June 20th 2019
Attended
Future Food-Tech's Consumer Trends in 2020: Driving New Priorities in Ingredient Innovation
Tuesday June 23rd at 8:00 AM PST
Attended
Datassential (in collaboration with IFMA) FOOD + CORONAVIRUS WEBINAR SERIES
Every Friday at 2:00 PM PST
Guest Speaker
West Coast Industrial Solutions Magazine's Food & Facilities Series
Saturday June 20th 2020
Collaboration
Northern California Institute of Food Technologists (NCIFT) and The National Food Lab on Sensory Shelf Life Evaluation with Regan Javier
May 29th 2020 10:00 AM - 11:00 PM PST
Attended
Association for Vertical Farming's The Road Ahead for Vertical Farming: Building Tomorrow's Industry Blueprint Today
Thursday May 28th at 7:00 AM PST
Attended
Thought For Food's Topical Roundtable: Post-Covid for Smallholders
Monday May 25th 2020 at 5:00 AM PST
Featured Speaker
Food Safety during Covid-19 with NextGenChef and WeWork virtual event
Monday May 18th 2020 at 12:00 PM - 1:00 PM PST
.jpg)
Collaboration
Northern California Institute of Food Technologists (NCIFT) and UC Davis professor on COVID-19 With A Virologist by Webinar
May 15th 2020 1:00 PM - 2:00 PM PST
Attended
The Spoon's A Conversation About Changing Food Habits in the COVID-19 Era
Thursday May 7th at 10:00-11:00 AM PST
Attended
Winsight's Reopening Post-COVID: Exploring the Role of Tech in the New Guest Experience
Thursday May 7th at 11:00 AM PST
Collaboration
Northern California Institute of Food Technologists (NCIFT) and Amelia Risk on Risk Management & Insurance
April 28th 2020 12:00 PM - 1:00 PM PST
Attended
Real Food Real Stories Virtual Gathering with Edgar Xochitl
Thursday April 16th at 7:00 PM - 9:00 PM PST
Attended
Design and the Future of Food
Wednesday April 15th at 4:00 PM - 5:00 PM PST
Attended
Specialty Food Association's Experiences During COVID-19
April 9th at 10:00 AM - 11:00 AM PST
Attended
Startup CPG Zoom Mixer
April 8th at 5:00 PM - 6:00 PM PST
Attended
Lunch & Learn with NextGenChef on Food As Medicine
April 7th 2020 2:00 PM - 3:00 PM PST
Featured Mentor
Lunch & Learn with NextGenChef on Food Safety During COVID-19
March 31st 2020 12:00 PM - 1:00 PM PST
Collaboration
Northern California Institute of Food Technologists (NCIFT) and Keller and Heckman LLP on Hot Topics in Food Labeling & Advertising
Two-Part Series Webinar on March 27th and April 3rd 2020 12:00 PM - 1:00 PM PST
Attended
Processing Expo at the Santa Clara Convention Center in Santa Clara CA
February 12th - 13th 2020
Attended
Specialty Food Association's Winter Fancy Food Show at the Moscone Center
San Francisco CA on January 19th - 21st 2020
Attended
NCIFT Holiday Dinner at the Faz
Four Point Sheraton in Pleasanton CA on December 5th 2019 5:30 PM
_JPG.jpg)
Talk In Collaboration with Marian Schwartz
Forage Kitchen Labeling Q&A
Forage Kitchen Oakland on October 22nd 2019
Attended
Piicked Cook-Off! Traditional Wisdom vs. Future of Food
Kitchen on Fire Oakland on July 17th 2019
bottom of page