Tandem Food LLC works with you to develop food production systems to preserve your product and brand integrity. We provide a customizable range of services and solutions to help your company increase efficiency and increase profitability. Tandem Food LLC founder, Ellice Ogle, has 10+ years of experience in working closely with clients, customizing programs to their needs. Ellice obtained her B.S. Chemistry from The University of Texas, Austin and her M.S. Agriculture, specialization Dairy Products Technology from California Polytechnic State University, San Luis Obispo. Overall, Ellice believes food production can be engaging, relevant, and simple.